Glycerol

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Catalog Number ACM56815
Product Name Glycerol
CAS Number 56-81-5
Structure Glycerol
Description Glycerol (also called glycerine or glycerin; see spelling differences) is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
IUPAC Name Propane-1,2,3-triol
Synonyms Glycerin(mist)
Molecular Weight 92.09
Molecular Formula C3H8O3
Canonical SMILES C(C(CO)O)O
Inchi InChI=1S/C3H8O3/c4-1-3(6)2-5/h3-6H,1-2H2
InChIKey PEDCQBHIVMGVHV-UHFFFAOYSA-N
Boiling Point 290 °C
Melting Point 20 °C(lit.)
Flash Point 320 °F
Purity 99%+
Density 1.25 g/mL(lit.)
Solubility Insoluble in fixed, volatile oils
Appearance Liquid
Storage 5-30 °C
Physical State Viscous liquid
Refractive Index n20/D 1.474(lit.)

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